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Business Practices and Culture of Ireland
Visits to Dublin-based businesses Guinness and Butler's Chocolates give you insights into their business practices. Lectures by Dublin Business School faculty expand your understanding of Irish business strategies and management techniques.
Program Details
³¢´Ç³¦²¹³Ù¾±´Ç²Ô(²õ)Ìý | Dublin, Ireland |
Term Ìý | Spring 2018 |
Credit Ìý |
BAT 300/600, 3 sh |
Class Sessions | January 19, February 9, March 2 & 30, 2018, 2:30-5 pm Riverfront Hall 239 (°ÄÃÅÁùºÏ²ÊÀúÊ·¼Ç¼-QC), Stipes 201 (°ÄÃÅÁùºÏ²ÊÀúÊ·¼Ç¼ Macomb) |
Travel Dates | MayÌý19-26, 2018 |
Housing Ìý |
Hotel |
Passport | Required |
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Program Eligibility
GPA | 2.5 |
Grad credit | Yes |
Non-°ÄÃÅÁùºÏ²ÊÀúÊ·¼Ç¼ Ìý | No |
Pre-requisite | Completed 45 Semester Hours |
Student Year | Junior, Senior |
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About Program
What you will learn
Discover the importance of international trade while meeting international firms based in the US and Ireland and firms doing buisness exclusively in Ireland.Ìý You'll learn about Irish business strategies through guest lectures from Dublin Business School faculty.Ìý Special focus is given to the similarities and differences in US and Irish interpersonal relationships, business behaviors and communication styles.
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Entry Requirements
Passport required—Must be valid until at least November 30, 2018
Visa required if not a US citizen
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Health Insurance
You must have international health insurance for the time you are on your program. Only two options are approved to meet this requirement:
- °ÄÃÅÁùºÏ²ÊÀúÊ·¼Ç¼ student health insurance
- A supplemental policy (Patriot Travel Medical) purchased through
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Health Precautions
Walking/mobility - Expect to walk up to 5 miles/day.Ìý It is not consecutive but scheduled throughout the day, sometimes over uneven, hilly terrain and up/down flights of stairs.
Environmental -ÌýExcursions and some portions of the class will be conducted outside. Sun protection is strongly recommended.
Dietary -ÌýSome meals are included in the program cost. Contact Kim McDanielÌýif you have food allergies or other dietary restrictions.
Accessibility and accommodation may be very different than that found in the United States.Ìý Please for questions on the availability of accommodations for your specific situation.
PLEASE NOTE
Ìý It is your responsibility to request accommodation from the DRC; faculty and staff are not legally permitted to inquire about such needs.Ìý Requests should be made as early as possible so there's sufficient time to arrange accommodations in your location.
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Costs &ÌýDates
Estimated Cost* | $2,800-$3,200 |
Included in the program | Round trip airfare from Chicago, in-country transportation, lodging (double occupancy), entry fees to scheduled sites, daily breakfast and 1 dinner |
Application Deadline |
November 19, 2017 |
Payments | Ìý |
Application fee |
$75 due December 7, 2017 |
Non-refundable Deposit |
$800 due December 8, 2017 |
Second payment | $1,000 due February 1, 2018 |
Final payment* | $1,000-$1,400 due March 1, 2018 |
* Costs are subject to change based on student enrollment
°ÄÃÅÁùºÏ²ÊÀúÊ·¼Ç¼ reserves the right to adjust the cost or arrangements of this program due to insufficient enrollment or circumstances beyond the University's control.Ìý For details about this or individual withdrawals, see Cancellations and Withdrawals.
Important Dates
Passport copy deadline: February 1, 2018. ÌýFailure to meet this deadline will result in removal from the group flight and possible increased costs.
Pre-departure meeting:ÌýTBA, Spring 2018
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Academics
Credit offered
BAT 300 - Option for Gen Ed Multicultural Studies credit.Ìý This section is designated a Global Issues Course.
BAT 600 - May count towards graduation requirements for Master's of Business Administration
Please check with your academic advisor for more information on how this Course fits your specific academic needs.
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Class sessions
Active class participation, including contribution to discussions and attendance, is expected in all phases of the Course.Ìý You are responsible for completing pre-departure assignments including readings and discussion participation, attendance and active participation during on-site visits, guest lectures and activities, and post-return assignments.Ìý Questions about course content should be directed to Dr.ÌýSusan Stewart.
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APPLY NOW
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Contact Us
Kim McDaniel
For Faculty Led
kd-mcdaniel@wiu.edu
Horrabin Room 8
309-298-2504
Dr. Susan Stewart
Faculty leader
sm-stewart2@wiu.edu
QC Riverfront Hall Room 211A
309-762-3999, ext. 62258
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